
La Mari
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Nestled near the Ambassador Hotel in Kathmandu's Lazimpat, La Mari is a charming, cozy café that whisks diners away to a Parisian patisserie experience. Founded by a Le Cordon Bleu-trained chef, this delightful spot is renowned for its exquisite French baked goods, particularly the "best croissants in Nepal". Patrons consistently rave about the flaky, buttery almond croissants, which are so popular they often require advance ordering. Beyond the famed croissants, other irresistible treats include decadent almond chocolate croissants, raspberry cruffins, and apple crumble tarts. While the focus is clearly on exceptional pastries, La Mari offers a peaceful ambiance and friendly service, creating a perfect retreat for a coffee date or a moment of indulgence. It's a sweet escape, blending French culinary artistry with a touch of local inspiration.
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